Oren sponge cupcake

Bismillah...

resepi asal Nasilemaklover

25g corn oil/minyak jagung/sayur

35g fresh squeeze orange juices/perahan jus limau

3 eggs (large), cold from fridge/telur size besar yg sejuk dari kulkas

95g caster sugar/gula halus

100g Top flour or cake flour/terigu kek

1/4tsp fine salt/garam halus

1 orange rind/parutan kulit limau

Method

Mix corn oil and orange juices together,set aside
campurkan minyak jagung dan jus oren bersama dan ketepikan....'bersama'...he3

Mix flour and salt together, sift them twice, set aside
campurkan terigu dan garam...diayakkan dua kali dan ketepikan

Remove eggs from the fridge, add into the mixing bowl, add in caster sugar,
keluarkan telur dari kulkas/peti ais, masukkan dalam mangkuk...masukkan gula halus

immediately beat it till pale, thick and fluffy (I use KA mixer with balloon whisk, 3mins at speed 8-9, 10mins at speed 4-5, 2mins at Speed 1-2, total time 15mins )

kemudian pukul/adok dgn mixer sehingga kembang
beliau menggunakan Kitchen Aid...akak guna mixer biasa saja....jadi akak tak ikut seperti beliau kerna takut mixer panasss...cara akak 3mins high speed, 5 mins medium speed...2 mins low speed.

With mixer running at speed 1-2, add in orange rind, add flour spoon by spoon, then add in corn oil + orange juices, do not over mix.
selepas itu mixer low speed masukkan parutan oren dan sesudu/1 sendok terigu setiap kali masuk...sehingga habis terigu...masukkan minyak jagung+jus oren sebentar saja trus matikan mixer...jgn overmix....

Remove mixing bowl, use a spatula to fold the batter till well combined.
kemudian gunakan spatula utk rata/sebatikan adonan....

Pour batter in a lined 12 holes muffin pan until 90% full.
tuangkan adonan dalam kertas cupcake 90% penuh...akak tadi masukkan 100% sewaktu bakar ada yg terkeluar....he3

Lightly tap on countertop twice to remove air bubbles.
hentakkan...he3...loyang 2 kali agar buih dlm adonan kurang....*pandai2 lah paham....

Bake at pre-heated oven at 170C for 25mins at middle rack.
Bakar dalam oven yg sudah dipanaskan 170C selama 25mins atau tergantung pada besar...kecil size kertas cupcake....

Alhamdulillah memang sedappppp ini citarasabuahhati....